http://mightyangler.com/fishing-blog/hudson-river-dredging/ East Coast Fishermans blog... Thu, 10 May 2012 00:16:53 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://mightyangler.com/fishing-blog/hudson-river-dredging/comment-page-1/#comment-138 Irlandes1 Wed, 07 Mar 2012 14:30:43 +0000 http://mightyangler.com/?p=715#comment-138 Hi, Thanks for commenting! I wanted to add a quick note here. For those who fish the Hudson River for Striped Bass and I know many do every May. I have learned that most of the contaminates are present in the lower part of the belly of the fish. So if your going to consume these fish it would be a good practice to cut away the white portion of the lower belly and dispose of it. These bass are usually pretty big, so they would still leave some nice fillets and you would be lowering your risk of contamination. Hi, Thanks for commenting! I wanted to add a quick note here. For those who fish the Hudson River for Striped Bass and I know many do every May. I have learned that most of the contaminates are present in the lower part of the belly of the fish. So if your going to consume these fish it would be a good practice to cut away the white portion of the lower belly and dispose of it. These bass are usually pretty big, so they would still leave some nice fillets and you would be lowering your risk of contamination.

]]> http://mightyangler.com/fishing-blog/hudson-river-dredging/comment-page-1/#comment-137 Penelope Tue, 06 Mar 2012 23:43:51 +0000 http://mightyangler.com/?p=715#comment-137 You are wise and to be thanked for posting this warning to those of us who might fish the Hudson on a trip. I'm not familiar with all the news in the area, but I have gone there on vacation. I know now not to eat the fish I catch. I think we're sticking to ocean fish for now. You are wise and to be thanked for posting this warning to those of us who might fish the Hudson on a trip. I’m not familiar with all the news in the area, but I have gone there on vacation. I know now not to eat the fish I catch. I think we’re sticking to ocean fish for now.

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